Tag Archive | Global warming

“Expect seas to rise for the next 300 years, new climate models warn”

https://www.upi.com/Science_News/2018/02/22/Expect-seas-to-rise-for-the-next-300-years-new-climate-models-warn/5071519306116/?nll=1

 Even if carbon emissions are curbed and rising temperatures are constrained, many scientists expect sea level rise to continue for some time. New research suggests sea level rise could last 300 years.

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“We Can’t Engineer Our Way Out of Climate Change”

https://www.bloomberg.com/view/articles/2018-02-22/climate-change-not-an-engineering-problem

Could the problem of global warming become so desperate that humans would be willing to take the vast risk of re-engineering our environment? It’s far from a desirable or lasting solution. Yet some scientists have thought deeply about it and concluded that’s what we’ll probably do.

 

“Energy taxes are too low to combat climate change, OECD says”

Reports Indicate 2016 Was Hottest Year On Record

http://www.cityam.com/280600/energy-taxes-too-low-combat-climate-change-oecd-says

Energy taxes in developed economies are “well below” where they should be to reflect climate costs, the Organisation for Economic Co-operation and Development (OECD) said in a report today.

“Great Barrier Reef: rising temperatures turning green sea turtles female”

A green sea turtle

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Rising temperatures are turning almost all green sea turtles in a Great Barrier Reefpopulation female, new research has found.

The scientific paper warned the skewed ratio could threaten the population’s future.

“Global Warming Is Starving the World’s Reefs Faster Than Ever”

https://www.bloomberg.com/news/articles/2018-01-04/coral-reefs-are-starving-by-2050-they-ll-have-nowhere-to-hide

The risks to coral reefs are accelerating largely due to human activity, with rising water temperatures meaning they now have about 80 percent less recovery time between bleaching episodes than just three decades ago, according to a report in the journal Science.

“Meat tax ‘inevitable’ to beat climate and health crises, says report”

A joint of lamb being prepared in a butchers

Link

‘Sin taxes’ to reverse the rapid global growth in meat eating are likely in five to 10 years, according to a report for investors managing over $4tn.

“Antarctic Modeling Pushes Up Sea-Level Rise Projections”

Link

Global average sea level is expected to rise by one foot between 2000 and 2050 and by several more feet by the end of the century under a high-pollution scenario because of the effects of climate change, according to the projections in the new peer-reviewed study. It shows 21st century sea-level rise could be kept to less than two feet if greenhouse gas emissions are aggressively and immediately reduced, reflecting a larger gap in sea-level consequences between high and low emissions scenarios than previous research has indicated.

“Climate Change and Water Woes Drove ISIS Recruiting in Iraq”

https://news.nationalgeographic.com/2017/11/climate-change-drought-drove-isis-terrorist-recruiting-iraq/

Across rural Iraq and Syria, farmers, officials, and village elders tell similar stories of desperate farmhands swapping backhoes for assault rifles. Already battered by decades of shoddy environmental policies, which had hobbled agriculture and impoverished its dependents, these men were in no state to navigate the extra challenges of climate change. And so when ISIS came along, propelled in large part by sectarian grievances and religious fanaticism, many of the most environmentally damaged Sunni Arab villages quickly emerged as some of the deep-pocketed jihadists’ foremost recruiting grounds.

“Climate change could transform key bacterial interactions in the ocean by 2100”

https://www.upi.com/Science_News/2017/11/01/Climate-change-could-transform-key-bacterial-interactions-in-the-ocean-by-2100/7881509541994/?nll=1

As global warming yields warmer, more acidic ocean waters, scientists worry interactions between common ocean bacteria could be altered, disrupting entire food chains and ecosystems.