“Bugs Are Coming Soon to Your Dinner Table”

https://www.bloomberg.com/graphics/2018-insects-as-food/

Insects, already part of the diets of 2 billion people, mainly in Asia, are set to reach more dining tables as consumer concern about the environmental and social costs of producing beef, pork and poultry overrides the yuck factor of eating bug-filled burger. Using little land and emitting a fraction of the greenhouses gases generated by cattle, that appeal will grow as a surging population stretches scarce global resources.

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About isabellew9873

My name is Isabelle Whitehead. I was a member of the Bolton School group on the Operation Wallacea 2015 expedition to Peru.

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